E965

E965(i) and E695(ii) are food additives approved by the EU (European Union). They are used as sweeteners in food and drink products.

The common names for E965(i) and E695(ii) are maltitol and maltitol syrup, respectively.

Maltitol is a sugar alcohol which has a lower calorie content than sugar.

E965 may have a laxative effect and has been known to cause gastric irritation. Unlike sugar, E965 does not promote tooth decay and has less effect on blood glucose levels in the body, making it more suitable for diabetics. This sweetener is generally recognised as a safe additive.

Examples of food and drink products that sometimes include E965(i) and E965(ii):

• diet foods

Note⁽¹⁾ The list of Food Additives (E Numbers) included in this section is subject to change as chemicals are added or removed by regulatory authorities. This list may not be complete or and some details might not be up to date.

Note⁽²⁾ These numbers are also used in Australia and New Zealand but without the E.

Government approvals and other regulatory details are subject to change.

Regulatory approvals and advice can change.

This was added in July 2008. For current details please check with the relevant authorities.